Whew. NOTE: Serrano and Jalapeno peppers are quite similar to each other in size, color, and texture. Think I'm going the chipotle -> hot sauce route, but I definitely will be saving some for cream cheese and bacon! If you own a barbecue joint like I do, you pretty much dream about barbecue in your sleep. This was one of very few hot sauce recipes that I found that used tomato sauce in it, which makes sense to me, as a way to thicken it and add another complex taste to the hot sauce. In theory, serrano peppers are spicier than jalapenos, though that is not always the case. 12. They are ripening. I could be completely wrong though; just my intuition. Score! Using red and green jalapenos together makes a dish more colorful and visually appealing; this attention to presentation also showcases the natural variety that peppers offer. It only takes 15 minutes to cook, and the recipe includes garlic and some herbs, so it’s got some great additional flavors in it. 34. What To Do With Frozen Jalapenos. I keep thinking about how delicious this would be on tacos or enchiladas and I can even imagine dipping chips in it. 27. So if you want a super chunky hot sauce, check this one out! Roasted Red Jalapeno Hot Sauce Recipe from Grow a Good Life. I’m addicted to hot sauce on chicken wings, and it can be really fun to try different sauce recipes (anyone else watch Hot Ones on YouTube?! Creamy Jalapeno Salsa Recipe from Mexico in My Kitchen. You can harvest them once they begin to turn color and they will likely ripen to red on the counter. I don’t think my jalapenos will stay fresh that long though…hmm…I love cranberries, so this jam looks great! And of course, homemade hot sauces are often way tastier than store-bought ones, so I’m pretty excited about this jalapeno hot sauce list! I can’t wait to try this on chicken! One of the BEST ways to use a huge jalapeno harvest is by making salsa! The garlic and olive oil also keep it from being too spicy, too. Can’t wait to try this! This is a super pureed salsa recipe, and it looks a lot more like a sauce for tacos than a salsa for dipping chips. Taylor's Jalapeno Poppers. Serrano Pepper Jelly Recipe from Marin Homestead. http://allrecipes.com/recipe/quick-pickled-jalapeno-rings/, I have always wanted to do this for no other reason than to have red pickled jalapenos. I’ve categorized these jalapeno recipes into: salsas, hot sauces, milder sauces, jams/jelly, pickled, and dehydrated. A fun and unique way to use a huge jalapeno harvest is by making some jam and jelly recipes. Freezing is fine if the OP intends to cook with them. Yum! So feel free to use either serrano OR jalapeno peppers in any of these recipes (or another hot pepper that is similar to these). Thanks everybody! Jalapeno Plum Jam Recipe from Mom’s Lifeboat. apples? It also includes lime juice, which seems like a great unique flavor addition. Learn How to Dehydrate Jalapenos from Brown Thumb Mama. Mmm….and what could be better for steak tacos than a spicy bite from jalapenos? I've dried a lot of hot peppers before, but I've never done it with jalapeños. WOW, I was super excited to find this recipe! 19. 5. That sounds fantastic! 25. I made this list of ways to preserve and use jalapenos so that in the future, I can just pull this post up and become inspired in the kitchen. Charred Serrano Hot Sauce Recipe from La Pina en la Cocina. The description of this sauce say it’s great on fish tacos. Keep in mind that red jalapeños range from 2,000 to 35, 000 Scoville heat units. Homemade Green Tobasco Sauce from The View from Great Island. I hope these multiple ways to use a huge jalapeno harvest inspire you in the kitchen and in your garden. Learn more about the varieties of peppers in this post. Steam/grill them to take the skin off, slice lengthwise and unroll, clean out the veins and seeds, cut into strips, boil in 2 cups sugar, 1 cup water, and spices (Cardamom!) I would probably add *one* more serrano (so 4 total) in this recipe too, since I love spicy foods. After you dehydrate them, you can grind your dried jalapenos and use in recipes that call for cayenne pepper, or make homemade taco seasoning or chili powder with it. All of these pickled jalapeno recipes are slightly different from each other, so there’s lots of options! 9. Is a chef doing things with shaved fennel that are out of 17. Another way to use a huge jalapeno harvest is by making some milder sauces. Some of these recipes take hardly any effort at all, and the fancy ones are unique and delicious, for either you or as gifts for your family and friends. Besides a few of these recipes only using 2-3 jalapenos (or serranos, etc. Some of these jalapeno recipes can be canned and/or preserved for the upcoming winter months and some of these recipes will simply make some delicious sauces/etc. 28. I am not certain but I believe all jalapenos end up red when they are basically as ripe as possible and ready to fall off - meaning max flavor to blend with a nice homemade adobo sauce. You might want to try using them as you normally use the green ones to see if you like them. The peppers can also be frozen up to three months. Yum. This interesting pickled jalapeno recipe uses pickling spices, which sounds intriguing to me. You need: water, salt, and jalepenos. Learn how your comment data is processed. Since my hubby loves fish tacos, we are totally going to try this recipe soon! This is a really cool recipe. No worries, I’ve got you covered. (And yes, I know about "Christmas" sauces in New Mexico.) This recipe uses rice vinegar in it, which I haven’t seen in a hot sauce recipe before, but I bet that is a tasty addition. The author suggests making a peanut butter jelly sandwich with it – which sounds awesome! I HAD to include this recipe because I love how it includes loads of tips for how to make your hot sauce recipe unique, like adding liquid smoke for a smoky taste, etc. If you are like me, and you’ve got a huge harvest of hot peppers that need to be used ASAP, you can always pin this post for the future! It might be time-consuming, but I really love the ideas behind this very traditional hot sauce recipe. Another greay way to use a huge jalapeno harvest is by making your own hot sauce! This pretty jelly would make a great gift! I LOVE this salsa recipe so much. Spicy Arugula Pesto Recipe from Chef de Home. Cranberry Apple & Jalapeno Salsa Recipe from Grateful Prayer Thankful Heart. 35. Perfect for bread and butter pickle lovers that also like spice! It focuses on tomatillos, but there are at least 4 serrano (or jalapeno) peppers in it, too. Roasted Red Jalapeno Pepper Hot Sauce Recipe from Chili Pepper Madness. However, it also sounds really really good. By using our Services or clicking I agree, you agree to our use of cookies. , 15. I would use at least one whole jalapeno in this recipe, maybe even two. How to Preserve Jalapeño Peppers. This recipe does take a while to make: first you make fermented peppers, which takes anywhere from 1 week to a month to make, and THEN you make the hot sauce. Concerned that you have too many jalapenos? They are awesome dried because they become shelf stable, then when you want to use them you just steep them in very hot water to rehydrate. 18. Fermented Preserved Jalapenos Recipe from Reformation Acres. 22. With the membranes and seeds out, this bread and butter jalepeno recipe is quite mild. (And yes, I know about "Christmas" sauces in New Mexico. I have always wanted to do this for no other reason than to have red pickled jalapenos. Not picking peppers will reduce your pepper production. This green tomato jalapeno salsa recipe seems like the perfect way to use up jalapenos at the END of harvest season, along with any green tomatoes on the vine that didn’t get a chance to ripen before a frost warning. Thai sweet chili sauce is super easy to make and delicious.


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