Discover (and save!) So make pretend them mangoes are Vienna Sausage, and there you go. If I opened a diner, I’d name it the “1 Can Vienna Sausage Omelet”. Armour, Hormel & Libby’s ran close behind. Not one other brand was on the shelf. lol. 1 More. Hard to beat when it was something like $.20/can! How do you prepare and serve it? ), Applebee’s Opening First Hawaii Location in Ewa, Coverage: St. Patrick’s Day Waikiki Parade 2019, Grindz of the Day: Matzo Ball Soup & "Nathan’s Caesar Dog", The Counter Custom Burgers Kahala once again locally owned, Turkey Jook Recipe - Recipe: Turkey Jook (Rice Porridge) - Tasting Table, “Distance”: Wolfang’s tribute song to his dad, Eddie Van Halen, Haru’s Bama Kitchen: Katsu, Ramen, Charsiu and his Guava tree, Big Island Candies offering tasty new treats for 2020, Vienna Sausage Banh Mi (<–I’m putting money on that one as da’ winnah! It doesn’t mention using an entire can, nor does anyone in the reviews point that out, so must be something only you’re aware of. This Vienna sausage can be eaten right out of the can, so you can enjoy this canned meat on the go, as an easy snack in your pantry or as survival food in your emergency disaster kit. Am describing a children’s tea party circa Hawaii 1950’s. lol. I take it you’re referring to a traditional Japanese Tea Ceremony 茶の湯 revolving around green tea, where pretty finger foods (the colored ‘n buttered bread cutouts) are served with it. “Awe, your dog is so cute! That’s right. Pop open a can of crescent roll dough and remove the dough from the tube. And guess which one unanimously won the sausage shootout? on No Salt Recipes For Congestive Heart Failure Patients, Recipe Measurement Converter Cups To Grams. One taste and you’ll know…. https://www.tasteofhome.com/collection/cocktail-weenie-recipes Horlicks…I miss those with a passion. I don’t even recall ever seeing a Vienna Sausage Musubi… yet. Yet whaddaya’ know? That’s why when I got it served in Shoyu and Vinegar I was like, WTH? Our Vienna® Beef Ditka Spicy Polish is a skinless, hot, and spicy beef sausage. That’s why I don’t care for bacon in my burgers, IMO because it totally masks the flavor of the beef patty. These simple snacks will be a big hit with your family or guests. Bobbi Brown Makeup Brush Set And Their Uses, Makeup Forever Hd Foundation Shade For Asian Skin. Jan 29, 2013 - This Pin was discovered by EssayJay. Only Longs Drugs carried Van Camp’s Beenie Weenies (lol), retailing for $1.79 each. In my days growing up, they would call this kind of meal, a "poor man's meal", like potato soup, which I love to! Vienna Sausage Breakfast eggs, dried onion flakes, black pepper, Sprinkle salt, milk or creamer, Vienna sausages, drained, Butter cooking spray, Sharp cheddar cheese, shredded Fat Bois Kitchen Hey, simultaneous discussion on politics and food don’t mix! I have just finished reading all your posts from the very beginning and it has been an entertaining journey! Today I stopped by Safeway (Kapahulu), Foodland (Kaimuki @ Market City), Longs (Waialae Ave) and Times Supermarket (Waialae Ave.) and ALL of them only carried Libby’s Vienna Sausage. Yeah, that’s pretty “ghetto”, but hey, sometimes them “Cheap Eats” are the most satisfying! I Pitty the fool be messin’ wit’ it. Hwy, there’s an idea! Of which to note that Van Camp’s is under Con Agra now. That tangy zip from the vinegar combined with the robust depth of the shoyu not only masks the weirdness of the sausage itself, but also compliments its mystery meat weirdness. I can already predict a blood pressure check after that. Appetizers, soups, salads, main course, sides and deserts. Now, surprisingly, Great Value is one of the only I can stand. contains 2% or sess of: natural flavors, garlic powder, dextrose, sodium nitrite. Pomai, there are 100s of recipes for Vienna sausage! Agreed though, Vienna Sausge still brings back good memories of “hanabaddah dayz”, and would be amiss if it weren’t still available, just like classic candies such Horlick’s and AstroPops (the pointed version when it could impale you lol). Straight out of the cans, and we thought it was great. It’s too soft and mushy or something. By far the most bizarre way I’ve tried Vienna Sausage (as if the sausage itself isn’t mysterious in itself) is straight out of the can and added in a bowl of Shoyu mixed with Vinegar, the same way you make Shoyu Mango as shown above. sausage-stuffed piglet buns | Flickr - Photo Sharing! It’s actually pretty good! I used to be stock clerk as a 15  year old. Add rest of ingredients and mix. Ditka Spicy Polish . Same for the other preferred local style breakfast meats: “1 Can SPAM Omelet” and of course the “1 Link Portuguese Sausage Omelet”. **I use 1 package of Nathan koshered hot dogs because…. Related links: Vienna sausage sharp cheddar cheese and sweet gherkins nothing my husband and his crazy mad cooking skills vienna sausage one of my all time favorite holiday treats mom made this every old fashioned pigs in a blanket just pinch recipes. Libby’s of today is nothing like it. Sure seemed easier to eat in my mother’s pack lunch in those days when I worked construction. In economically better times, these infamous “micro weiners in-a-can” may not be a regular staple in the pantry. Surprisingly being otherwise how much I dislike deviled meat spread. Your email address will not be published. Before lil smokies and even oscar meyer weiners, they were just plain ole Viennas. https://www.quora.com/What-are-some-recipes-using-canned-Vienna-sausages @ Mr. T – Mahalo for the kind words… and take care of that mohawk. Some times you just have to be fancy. Reply. It brings back good memories of good times, but I’ll choose other meats (or kind of meats) nowadays. your own Pins on Pinterest Save my name, email, and website in this browser for the next time I comment. Working lengthwise across the tube of dough, cut it into pieces that are about 1 inch wide. There’s an entire Tasty Island post dedicated to our “Hanabaddah Dayz” grindz titled Keiki Kaukau Memories. Personally I never cared for Vienna Sausage as a kid, nor do I now. My parents grew up in the Depression Era so that is where the phrase "poor man's meal" came from. Whats people lookup in this blog: Recipes For Vienna Sausage Appetizers I always thought Libby’s was the original Vienna Sausage, as that’s the brand I remember in stores since a kid. Shoyu Mango (green/semi-ripe Mango in Shoyu mixed with vinegar). That’s probably where I said that the Pop Chips BBQ flavor tastes like Nibb-its. IIRC, they also added some Tobasco into the mixture for added kick. You can make this crockpot appetizer spicy or mild, depending on your tastes. I remember small kid time going fishing with my dad and for lunch he would bring along a couple of cans of Vienna sausage, a can of pork & beans and a half a loaf of sandwich bread. Mushrooms (and onions) on the other hand ENHANCE the beef flavor. Of course you still being a spring chicken would not recognize anything later than 1980 as that would be before your time. That Vienna Sausage Spread actually sounds pretty good, especially because it has relish and onions in it (two condiment faves of mine); enough where I’d try making it myself just to try it. Who knows, but I really like them! Scavenged the pan... Find out when National Pigs-in-a-Blanket Day is and some neat trivia about it. ), AndaViennaDog (Vienna Sausage meets Andagi), Vienna Sausage & Pork & Beans Sandwich (a Hawaii fisherman’s classic! And my reply to you was: Regarding Nibb-Its, If I see the BBQ Pop Chips, I’ll definitely give them a try. The operative word to most of the dishes you mention would be DISGUISING the flavor of the Vienna sausage with all those other bold/distinctive flavored ingredients. Lay each piece of dough on a flat surface, unroll it, and then lay a sausage on each piece. So. Some of my children make it for theirs. My Mother use to cook this when I growing up and my children grew up on it to! If you go to Van Camp’s website, there’s not one Vienna Sausage product. Van Camp used to make Vienna sausage, but I haven’t seen it for many years. Not. What’s funny is, this “Shoyu Vienna Sausage” was served as a pupu (appetizer) at a housewarming party I attended up in Makawa’o on Maui a while back. @ Ken – Yeah, I realize there’s a bunch of recipes and dishes out there done with Vienna Sausage. Those are the tiny, fat sausages that are pre-cooked but taste best when heated. Walmart’s Great Value won! They were much fatter and you had to shake the can. You’re right, you did comment there. They tasted a bit different than today. However, while growing up when our parents were struggling to make ends meet, like SPAM, Vienna Sausage was THE go-to protein of choice. Heated up though. Every time we see Astro Pops, I tell my kids that we used to lick them to get them as sharp as possible and then stab each other. These simple snacks will be a big hit with your family or guests. lol j/k, I’m totally in the dark on tea parties, however I’d hope the tea pot, cups and tea itself were REAL! THAT I gotta’ try! Appetizers, soups, salads, main course, sides and deserts. Interesting about the fishing comment. As noted to Kelli previously in this thread, Tim’s Cascade Chips’ “Hawaiian Luau Barbecue Rings” are the real Nibb-Its deal: http://tastyislandhawaii.com/2009/10/28/hawaiian-luau-barbecue-rings-kettle-style-potato-chips/. Choose a spicy chili sauce and add some crushed red pepper flakes for a spicy version.

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