Pulse until well combined, 15 to 20 times. Form the salmon mixture into 8 small patties (about 2 tablespoons each) and dust with the remaining breadcrumbs. Heat over medium-high heat until hot. Set temperature to 400 degrees, and air fry for 5 minutes. Create a Recipe Makeover. In a medium bowl, combine peppers, panko, 2 cloves garlic and In a medium bowl, combine peppers, panko, 2 cloves garlic and salmon. Be the first to rate this recipe! Cover and chill. Makes 4 servings. And the bones have extra calcium and nutrition. Heat the remaining oil in a large skillet over medium heat. Spray 2 patties with oil on both sides and place in air fryer basket. Print. I use Panko bread crumbs because they are so crunchy. Share on Twitter. Grill or cook patties, 5 minutes per side, or until desired degree of doneness. Sign up to receive weekly recipes from the Queen of Southern Cooking, 2 lb skinned and finely chopped salmon fillets. Lightly coat a grill pan or skillet with cooking spray. Cook until browned, 4 minutes per side. Servings Per Recipe: 4 Amount Per Serving Calories: 220.5. Open and drain one can of Salmon. Form mixture into 8 patties. Pulse the bread in a food processor until finely ground to about 1 cup of breadcrumbs. Over medium heat, heat oil in a medium skillet. In a medium bowl, combine salmon, egg, green onion, and ¼ cup of the breadcrumbs. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Set aside. Top each with a lettuce leaf, tomato slice and salmon patty. (They are very soft and easy to mash). Combine the salmon in a food processor along with half of the breadcrumbs, the onion and celery mixture, the green onions, mustard, salt, pepper and egg. Add all other ingredients and mash up together by hand until all the bones are gone. Add the celery and onions and cook until softened, 3 to 4 minutes. You can add extra crumbs on top for added crunch. Form mixture into patties and dust with additional breadcrumbs. Spread Sesame Mayonnaise evenly over toasted buns. Paula Deen's Low fat Salmon Patties calories. You can buy it without skin and bones, but it's all so easy to mash up, why bother? Share on Facebook Share on Pinterest Share by Email More sharing options. Combine the salmon in a food processor along with half of the breadcrumbs, the onion and celery mixture, the green onions, mustard, salt, pepper and egg. About 5 minutes on each side. Form 4 patties and cook in a Pam-sprayed pan on med-high heat. Paula Deen's Low fat Salmon Patties. Cover with tops of buns. Heat the remaining oil in a large skillet over medium heat. Pulse until well combined, 15 to 20 times. Nutritional Info. Sign up to receive weekly recipes from the Queen of Southern Cooking, Brooke's Meatloaf with Sun-Dried Tomatoes and Fresh Mozzarella. Form into patties and dust with additional … In a small bowl, combine mayo, 2 cloves garlic, 1 teaspoon soy sauce and sesame oil. Heat 2 tablespoons of the oil in a medium skillet over medium heat. This is a fast and simple Salmon Patty made low fat by using pam spray and egg substitute. In a small bowl, combine egg, 1 tablespoon soy sauce, lemon juice and salt; add to pepper mixture, tossing gently to combine.

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