Served with a spicy aji criollo or cilantro salsa. Mofongo. From fried to baked, from casseroles to appetizers, you are sure to find a recipe here that you love! By continuing, you agree to their use. You are going to love this collection of easy plantain recipes! Jujú (Green Plantain and Cheese Balls) See the recipe here. Take a trip to India with these soft-centered balls that are made … It should quickly enter and exit the plantain. First, we remove the tips of the plantain and cut it in 4 pieces. Plantains can be grilled, roasted, sautéed, boiled, fried, and even stuffed. Ingredients include beef tripe, onions, white hominy and chili powder, and recipes vary depending on who's making it. Mexican wedding cookies are a traditional dessert this reporter enjoys making during the holidays. Ripe plantain recipes. Lest we forget, a midnight bowl of menudo to round out the day's festivities is just what abuelita ordered. CAFETERIA COMFORT FOOD: Dinner Bell's home cooking is nostalgia on a plate, with a side of '50s flair. Enjoy them for … Place the parchment paper on a cookie sheet and place the cookie balls slightly apart to cook for about 15 minutes at 350 degrees. Or until they are soft, you can verify this using a knife. Slice the plantains, the best way to slice them is either diagonally or cut the plantain … Green Plantain Kofta Curry Recipe. Having a banana tree in your backyard comes in handy when you're ready to pick a few plantains to fry up with a little brown sugar and vanilla. My family in Costa Rica had a restaurant that served up the best plátanos maduros. 15 Plantain Recipes That Are Anything But Plain Yasmein James. You got 'em. They're filled with a protein such as pork, chicken, or fish mixed with carrots, potatoes and rice, and wrapped in a large banana leaf. Versatile and kid approved, what more do you want from a vegetable? 25 Traditional Puerto Rican Recipes. We have many more Green can be fried or cooked in a stew (like below), and the dark ones are usually a sweet addition to any meal. Plantains are a very important ingredient in Latin American cuisine and are as versatile a vegetable as they come. If we had to find a word to define this dish I'd go with "umami". Sep 06, 2017. My mother made her version of plátanos fritos with a caramelized glaze, a dish that in our home marked special occasions. Fried ripe plantains: Traditional recipe for fried sweet ripe plantains – a must-have side dish for so many Latin dishes. Plantain Soup (Sopa de Plátano) See the recipe here Plátanos Calados (Plantains with Brown Sugar Syrup) See the recipe here. My personal favorite recipe to make during the holidays is a batch of my Mexican wedding cookies. Sopa de Patacón (Fried Green Plantain Soup) See the recipe here. Few things beckon the beginning of the holidays like traditional Latin dishes inspired by family recipes, awakening the nostalgia of childhood celebrations. All rights reserved. Here are some of my favorite recipes to make using both ripe and green plantains. Baked Plantain Frittata (Baked plantain and eggs)- A healthier and delicious take on … But the result is beyond worth it when you're unwrapping a delicious tamale filled with pork, chicken, beans or spinach. The cut makes it easy to remove the peel (photo 1). While many consider this a delicacy, it's a traditional dish that takes a while to make, and is usually started early just for it to be ready for dinner — because nothing marks the holidays quite like a family feast. Top 12 Colombian Foods and Dishes You Must Try, Aborrajados de Plátano (Ripe Plantain Fritters), Sancocho de Gallina (Chicken or Hen Sancocho), Arepa with Beef Liver in Creole Sauce (Arepa con Higado en Salsa Criolla). Get Hulu for $1.99/month during this Black Friday promotion, You can still get AirPods Pro for $169 at Amazon, 1 tsp Mexican vanilla (It makes a difference), 1 cup finely chopped pecans (you can use walnuts or none at all if you like), Parchment paper to place the cookies on to bake. Find out how to peel and cook plantains to get the best out of them and find out all about this delicious fruit that is so popular in Caribbean cooking. Plantains are a very important ingredient in Latin American cuisine and are as versatile a vegetable as they come. Crema de Plátano Verde (Creamy Plantain Soup) See the recipe here. We cut lengthwise in each section. Enjoy them for breakfast, lunch, or dinner, prepared as a side, an appetizer or as part of the main dish. From yellow, to vibrant green plantains, they can be both savory or sweet. There are even sweet varieties you can make for dessert. My brother used to make a pretty mean pot of menudo when we were younger — he got me hooked early on. But wait, there's more! Buen Provecho! Privacy and Terms. I've had the pleasure of making Costa Rican tamales with my tía, which are a different breed than the traditional Mexican tamales, but just as flavorful. This Is the Perfect Venezuelan Dish and Cocktail to Try Tonight. In the pot, we put water and the plantain pieces to boil for 10-15 minutes (photo 2). Place the mixture in the refrigerator for a few hours so that the dough holds better when rolling into 1 1/4-inch balls. The 29 Best Margarita Recipes Ever! People . blogherads.adq.push(['medrec', 'skm-ad-medrec-6']); Copyright © 2009 - 2019 My Colombian Recipes ®. We use cookies to ensure that our site functions as intended. Hosting a tamalada is a time-honored tradition in many Latino households.

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