It’s as perfect for large holiday breakfasts as it is for lazy weekend brunches. Remember to flip it, or you'll end up with one "crunchy" side and one "mushy" side! Our neighbors have become like family, supporting us and helping us with everything from childcare to grocery runs. 6. Baked Brioche French Test n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n; n.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0; t.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window, document,'script','//'); fbq('init', '1531369860524844'); fbq('track', "PageView"); Heat a large skillet over medium heat, or a griddle to 350 degrees F. Whisk together eggs, milk, warm peanut butter, melted butter, honey, vanilla, cinnamon, nutmeg, and salt in a shallow bowl or baking dish. Carefully remove from sheet pan with a spatula, serve warm. ","position":1,"name":"Preheat oven to 350 degrees Fahrenheit. Keep warm in the oven until ready to serve (no longer than about 40 minutes.) ","position":3,"name":"Quickly dip EACH SIDE of the bread in...","url":"https:\/\/\/2020\/06\/09\/baked-brioche-french-toast\/#mv_create_310_3"},{"@type":"HowToStep","text":"Grease a sheet pan and place the slices of bread on the pan. Prep Time 12 minutes Pour the egg mixture into a shallow bowl or baking dish. Melt bacon grease or butter in a skillet or on the griddle. Bookmark this recipe to cookbook online. Nowadays, though, it’s usually butter and pure maple syrup or honey. !function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod? Quickly dip EACH SIDE of the bread in the egg mixture. 5. Serve with generous amounts of peanut butter syrup. adoration for peanut butter and banana sandwiches. This site uses cookies to ensure the best user experience possible. There are 1010 calories in 1 order of Friendly's Brioche French Toast, with Bacon. This indulgent weekend brunch combines salty bacon with sweet, maple-syrup-soaked brioche for a special breakfast to savour. This post is sponsored by Hiland Dairy but the content and opinions expressed here are my own. Be sure to click below and follow me on my social media, so you never miss a recipe. Let me tell you something…this is one addicting breakfast treat! {"@context":"http:\/\/","@type":"Recipe","name":"Baked Brioche French Test","author":{"@type":"Person","name":"Michelle Goth"},"datePublished":"2020-06-09","recipeYield":4,"description":"","image":["https:\/\/\/wp-content\/uploads\/2020\/06\/IMG_9919-scaled-720x720.jpg","https:\/\/\/wp-content\/uploads\/2020\/06\/IMG_9919-scaled-720x540.jpg","https:\/\/\/wp-content\/uploads\/2020\/06\/IMG_9919-scaled-720x405.jpg","https:\/\/\/wp-content\/uploads\/2020\/06\/IMG_9919-scaled-735x490.jpg"],"recipeCategory":"Breakfast Recipes","prepTime":"PT2M","cookTime":"PT12M","performTime":"PT12M","totalTime":"PT14M","recipeIngredient":["4 slices brioche bread","1 egg","1\/2 cup Hiland Dairy milk OR almond milk","1\/2 tsp cinnamon\u00a0","1 tsp vanilla extract"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350 degrees Fahrenheit. Although the past few months have been challenging, I'm finding that there is plenty of simply joy in coming "back to basics" in our daily lives. Your email address will not be published. Traditionally, french toast is fried in the skillet. To help bring some joy to your family, Hiland Dairy is hosting a giveaway! Place bread slices in the skillet/griddle and cook until golden brown on each side, about 3-5 minutes, depending on the thickness of your bread. NEVER MISS A DELICIOUS RECIPES! It’s totally versatile, so make it yours. So, to make this Baked Brioche French Toast, I used Hiland Dairy products! Quickly dip EACH SIDE of the bread in the egg mixture. If you really want to one-up me, here, add chocolate chips on top of the hot, freshly fried French toast. Learn how your comment data is processed. ), Copyright © 2020 by The Crumby Kitchen. Mention @willcookforsmiles and tag #willcookforsmiles. Your email address will not be published. Bacon Stuffed French Toast is the ultimate sweet and savory breakfast. |, Peanut Butter, Banana, & Bacon Brioche French Toast. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. Bake for 6 minutes, flip carefully with a spatula. I promise you’re bound to feel like Suzy Homemaker if you go full-on DIY with this one. Place brioche slices, one at a time, into the egg mixture and hold down for 3-4 seconds before flipping to coat the opposite side. They were SO excited about it! Working in batches, dip thick slices of brioche, one at a time, into the egg mixture and hold down for 3-4 seconds before flipping to coat the opposite side. Filed Under: Breakfast, Brunch, Father's Day, French Toast Tagged With: bacon, brioche, French toast, maple. Two pieces of white bread are spread with a mixture of cream cheese and brown sugar. Fresh bananas, crispy bacon, and an easy peanut butter syrup turn an ordinary weekend breakfast into something super special! Ingredients Melt butter (or bacon grease!) Grease a sheet pan and place the slices of bread on the pan.Bake for 6 minutes, flip carefully with a spatula. We've had a bunch of neighborhood kids spending time with us this summer, since summer school isn't in session and most summer camps are cancelled. ½ tsp cinnamon  Cook French Toast bead sticks until golden brown on both sides. Brioche French toast with bacon, banana & maple syrup . in the skillet or on the griddle. It wasn’t until I got home, and remembered that I still had a pack of bacon that needed to be used, that I knew to make some stuffed French Toast sticks. To a medium mixing bowl, add eggs, milk, cinnamon and vanilla extract. Enter here to win a year of free dairy, and a 1 on 1 cooking lesson with Chef Alli! ","url":"https:\/\/\/2020\/06\/09\/baked-brioche-french-toast\/#mv_create_310_1"},{"@type":"HowToStep","text":"To a medium mixing bowl, add eggs, milk, cinnamon and vanilla extract. Out of this world delicious French Toast made with Brioche bread and stuffed with crispy bacon.


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