And with a long smokey finish that's incredibly balanced, Ardberg remains one of the best all-around Scotch whisky values on the planet. Having a good bourbon around that you can drink straight (with a little water or a few rocks) is always a solid move. This double matured whiskey is super easy-drinking. The juice is aged in white oak and then blended from no more than 20 barrels per bottling. And others are finished or double barreled, if you’re hunting for a perfect present for the whiskey lover who has everything. Note: Cheapism does not accept or publish guest blog posts. The taste delivers well on those promises with bright berries, stone fruits, and a sense of malts by way of fresh-baked bread dripping with creamy butter and fresh honey. Aged in oak casks, it is smoky, rich, and lauded, especially after it won a Gold Medal at the 2017 San Francisco World Spirits Competition. There’s a clear spicy Christmas cake nose that’s cut with a slice of lemon and a dash of black pepper. While it’s only distributed in eight states for the time being, we recommend trying to snag one if you can. The fruitiness yo-yos between berries and apples with Christmas spice and sticky toffee adding complexity. The end holds onto the sweetness of those fruits then fades quickly towards an earthy final note. For an excellent basic whiskey under 50 dollars, Woodford Reserve is a solid go to. This is the first limited edition release from the new Northern Kentucky distillery, so even allocations for New Riff’s Whiskey Club sold out in just a few hours. This blended highland Scotch is rich with slight notes of toasted grain and spice. Yes, some of it is literally blended to be a mixer, especially for highballs (a combination of whisky, fizzy water, and ice). While Tullamore D.E.W. Experts describe the layers of flavor as juicy and ripe, with clear notes of peach as well as baking spices and a touch of oak. The sip ends with a note of fruitiness next to a return of the oak throughout the medium-length finish. The sharp spices kick in with honeyed sweetness and plenty of oak. Each 750 ml bottle runs around $35-$40. The end fades out at just the right pace while embracing you with warmth, more fruit, and plenty of spicy oak. Price: $48Aged in bourbon barrels and finished in Oloroso and Pedro Ximenez sherry casks, this 2015 expression represents the award-winning distillery’s first foray into the world of peat. Michter’s Single Barrel Kentucky Straight Rye. Related: Inexpensive beer brands beloved by locals. This blend of 6, 8, 10, and 12-year-old barrels from Wild Turkey was a limited time release, but there are still a few bottles out there on shelves. Beam Suntory is showing off their blending skills with this collaboration between the legendary eastern and western distillers on their team. The palate embraces the spiciness while adding a hint of caramel, malts, orange oils, and dried bouquet garni (herbs) on the tongue. Photo Courtesy Brown-Forman. The finish will warm you up nicely. For more information please read our, 39 Great Whiskeys You Can Actually Find at Your Liquor Store, People Say This Thermogenic Fat Burner Is Like OTC Adderall, Best Amazon Black Friday Deals on Morphie Extended Batter Phone Cases, Logitech, Black+Decker, and the Famous LifeStraw, Best Black Friday Deals For Watches On Amazon Right Now, Miles Teller On Flight Training For ‘Top Gun: Maverick’ And Working With Tom Cruise, We Ranked the Best Epic and Ikon Pass Resorts to Visit This Year, 5 Best Face Masks for Working Out On Amazon Right Now. Flavor is a big factor, naturally. Maybe it’s best to call it a “blended” whisky and just leave it at that. The taste embraces that fruit while adding more caramel with plenty of cinnamon-forward spices and a dusting of cacao when water is added. This is the sort of dram I know I can order (always on the rocks) when I’m not really sure what I want and know I’ll get something supremely satisfying. If you buy through our links, we may earn a commission to support our work. But it’s really the conversation about Antarctica it opens up that’s the star of the show. Bottles of Crown Royal were once ubiquitous in America, so much so that the familiar bottle and louche bag of purple began to seem tired. The sweeter aspects of the sip counterbalance the spicer ones on the long end with a whisper of that mesquite smoke. There’s a floral flourish that beckons you toward a long, velvety end. Price: $45Don’t let the price tag fool you -- this guy’s more complex than the Saturday New York Times crossword. And you should go find it as soon as you can. You’re greeted with a nose of salted caramel, cedar, citrus, anise, vanilla cream, and a note of distant banana. Nathan “Nearest” Green was an enslaved African-American man who taught Jack Daniels how to distill and passed along his charcoal filtration method, and this 7-year, 93 proof sipper is a great way to raise a glass in his honor. Pinhook, blending at Castle & Key, recently laid out the blueprint for their releases over the coming years, making this the perfect gift for a collector looking to get in on the ground floor. The sip does a good job of adding in layers of peppery spice and creamy vanilla. also won the double gold at the San Francisco World Spirits Competition three years in a row. Grab a bottle at reservebar.com here for $50. But the bottom line is that especially the higher-end Crown Royal varieties continue to score well at competition (a 97 from Ultimate Spirits for the top-shelf $129 Crown Royal XR Canadian Blended Whisky, for example) and the basic bottle itself draws an averaged 4.5 stars out of five from customer reviews on Masters of Malt. That means there around 200 bottles from each barrel for these rollouts — making this a one-off chance to taste the beauty of a single barrel product at a very, very accessible price point. They’re on shelves across the U.S. now, and at 100 Proof and just $50, they won’t last long. Finally, the sip lingers just the right amount of time with that rye spice and a final flourish of bright citrus. Price: $50Peat, peat, and more peat dominate this standby Islay single malt, intermingled with briny umami, fragrant barbecue smoke, black pepper, tobacco, and freshly poured asphalt (in a good way). A great choice for those looking to stay out of the world of heavy peat. The nose invites you in with clear notes of fruit next to spice, with a nice oakiness. Smooth, well-balanced, fruity, with notes of sweet cream, it is the Scotch Jon Favreau hopes the server will bring him in Swingers when he says "any Glen" will do. The bourbon is made from specially selected barrels from the Buffalo Trace warehouses that have been resting at least ten years. Jim Beam Devil's Cut offers an extraordinary lesson in value with a small $23 tag on a 750 ml bottle, the bottom in terms of price for this list. Made from a blend of 6-year-old vintage whiskey and spirit extracted from the wooden casks in which it aged, this Jim Beam bourbon presents a relatively dry, oaky, and robust taste with undertones of stone fruits and brown sugar. Reviews mention luscious flavors such as chocolate and cherries mixed with baking spice and a decadent texture. All Rights reserved. This is designed to be a sipper and it hits that mark wonderfully — blooming wonderfully with a little water.

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